Description
An intense ruby red color with purple shades, intense notes of red fruits and black fruits, raspberries, strawberries, and black cherries. The palate is velvety, delicate and silky, fruity flavors charm the palate, light tannins bring an elegant structure.
呈深紅寶石紫色。紅莓，草莓和黑櫻桃。 口感柔軟細膩絲滑，水果口味縈繞口感，帶來輕盈而優雅水果的結構。
food pairing
Taste Profile
* The above information is for reference only, the taste may change due to the temperature or food pairing.
* 以上資料只供參考，味道有可以因溫度或進行配餐時有所改變。
MOCKTAIL
Vin Chaud
Ingredients
- 150 ml Petit Beret Orange Spritz
- 740 ml Petit beret Pinot Noir
- 30 ml White sugar
- 2 Cinnamon Sticks
- 3 Star Anise
- A pinch Of Nutmeg
Instructions
- Fill a pot with all ingredients 15 mins
- Strain into a mug
Pinot Noir + Orange Spritz
Say cheers without alcohol
Vin Chaud
Ingredients
- 150 ml Petit Beret Orange Spritz
- 740 ml Petit beret Pinot Noir
- 30 ml White sugar
- 2 Cinnamon Sticks
- 3 Star Anise
- A pinch Of Nutmeg
Instructions
- Fill a pot with all ingredients 15 mins
- Strain into a mug
Pinot Noir + Orange Spritz
