Description
The nose reveals a floral character, fine notes of fresh fruit, fresh apple, subtle touches of yeast, undergrowth, mushroom,
truffle, toast and butter.
淡黃色微妙的氣泡。 新鮮蘋果,酵母,樹木,蘑菇,松露,烤麵包和新鮮麵條的細微風味。

Tasting notes
Body
Sweetness
fruity
acidity